Pictured Left to Right: Caltagirone Family; Sons Michael & Gaetano, Owners Vincent & Maria, Daughter Kristina


Golden Crust Pizza opened its doors in December 1984. What started out as a small pizza shop quickly grew into a full size restaurant throughout the years and we constantly found ourselves needing to expand in order to accommodate our customers demands. Owners Vincent Caltagirone and wife Maria, two sons Gaetano and Michael, daughter Kristina all play a huge part in the everyday operations within the business which has become a great success today. We reached our 25th year milestone in December 2009 and we’re still going strong. Besides having a wonderful family and staff, success also comes with having great quality food in a nice atmosphere and our goal was always to serve the finest ingredients, serving large portions and to always provide superior service to our customers. We are famous for our “BIG BITE” Pizza and our menu consists of Traditional and Specialty Pizzas, Stromboli, Wings, East Coast GIANT Subs, Italian Dinners, Salads and the menu goes on and on. We recently purchased a Beer license and added alcoholic beverages to the menu for your dining pleasure and a carry-out beer section as well. We encourage anyone who hasn’t experienced the best in Italian food to stop in the next time you’re in town and experience the pride and joy that is truly from the heart of the Caltagirone family and see why Golden Crust Pizza has become a Red Lion tradition for over 25 years.